Added by kocky, February 29, 2024
lunch →
Global cuisine

Savor the delectable harmony of lean protein and leafy greens with our Spinach-Stuffed Chicken Breast. This dish perfectly encapsulates a nutritious yet flavorsome profile, suitable for health-conscious food lovers worldwide.

Recipe:

Ingrediens

• Chicken breasts, skinless and boneless (4 pieces)
• Fresh spinach leaves (4 cups)
• Olive oil (2 tablespoons)
• Garlic, minced (2 cloves)
• Salt (to taste)
• Ground black pepper (to taste)
• Optional: Herbs and spices of choice

Directions

1. Preheat your oven to 375°F (190°C).
2. Warm olive oil over medium heat and sauté garlic until fragrant.
3. Introduce spinach to the pan and cook until wilted. Season with salt and pepper.
4. Make a horizontal cut in each chicken breast to form a pocket. Stuff with the cooked spinach.
5. Secure the chicken breasts with toothpicks and season the outside with salt, pepper, and optional herbs.
6. Place chicken in a baking dish and cook for about 20-25 minutes or until the chicken is thoroughly cooked.
7. Remove the toothpicks and let the chicken rest for a few minutes before serving.

Nutrition Facts

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