Warm Up with Sweet Potato and Curry Soup

Added by kocky, March 12, 2024
soups → curry-soup
Global cuisine

This Sweet Potato and Curry Soup is a creamy, comforting dish, blending the sweetness of sweet potatoes with the spicy complexity of curry. Ideal for chilly days.

Recipe:

Ingrediens

• 2 pounds sweet potatoes, peeled and cubed
• 1 tablespoon olive oil
• 1 large onion, chopped
• 3 garlic cloves, minced
• 2 tablespoons curry powder
• 4 cups vegetable broth
• 1 can (14 oz) coconut milk
• Salt and pepper to taste
• Fresh cilantro for garnish

Directions

1. Heat the olive oil in a saucepan over medium heat. Add the onion and garlic, cooking until soft and translucent.
2. Stir in the curry powder, coating the onion and garlic. Add the sweet potatoes and mix until they are well coated with the spices.
3. Pour in the vegetable broth and bring the mixture to a boil. Reduce the heat, cover, and simmer until the sweet potatoes are tender, about 20 minutes.
4. Use an immersion blender to puree the soup directly in the pot until smooth. Stir in the coconut milk and heat through. Season with salt and pepper according to taste.
5. Serve the soup in bowls, garnished with fresh cilantro. Enjoy the warmth and depth of flavors.

Nutrition Facts

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