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Discover the Ultimate Spicy Pork Soup Recipe for a Zesty Delight
Added by kocky, March 21, 2024
soups →
pork-soup
Global cuisine
0 Rating | 0 Reviews
Unveil a pot full of zest with Spicy Pork Soup, where each spoonful brims with the perfect balance of heat, meaty pork, and savory broth.

Prep Time:
15 mins
Cook Time:
60 mins
Servings:
6
Recipe:
Ingrediens
- 1 pound of pork shoulder, cut into cubes
- 2 tablespoons of olive oil
- 1 large onion, finely chopped
- 3 cloves of garlic, minced
- 2 teaspoons of grated ginger
- 1 tablespoon of hot chili powder
- 4 cups of chicken stock
- 1 can (14 oz) of diced tomatoes
- 1 diced red bell pepper
- Salt and pepper to taste
- 2 tablespoons of soy sauce
- Fresh cilantro and sliced green onions for garnish
Directions
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Begin by heating olive oil in a skillet over medium heat. Add the pork cubes, seasoning them with salt and pepper, and sear until browned on all sides.
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Transfer the pork to a soup pot. In the same skillet, sauté onion, garlic, and ginger until fragrant.
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Introduce the chili powder to the skillet, stirring for a minute to release its flavors.
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Deglaze the skillet with a splash of chicken stock, then pour the mixture into the soup pot with the pork.
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Add the remaining chicken stock, diced tomatoes, and bell pepper to the pot. Bring to a simmer.
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Let the soup cook, uncovered, for about an hour until the pork is tender and the flavors meld.
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Stir in soy sauce for added depth. Adjust seasoning as needed.
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Serve hot, garnished with cilantro and green onions.
Nutrition Facts
Calories: 300
Fat: 15g
Carbs: 10g
Protein: 25g
Tips and Tricks
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Toasting the spices before adding them to the soup can intensify the flavors.
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For a thicker soup, consider blending part of the broth with some of the vegetables before adding it back to the pot.
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A dash of lime juice added just before serving can brighten the flavors.