Creamy Pork Chop and Rice with Mushroom Soup - A Comforting Classic

Added by kocky, April 5, 2024
breakfast-and-brunch →
Global cuisine

Savor the rich, creamy goodness of pork chops and rice, elevated with the earthy depth of mushroom soup. A perfect blend of simplicity and flavor in one dish.

skip to recipe

Recipe:

Ingrediens

• 4 bone-in pork chops (about 1 inch thick)
• 1 tablespoon olive oil
• Salt and pepper, to taste
• 1 can (10.5 oz) of cream of mushroom soup
• 1 cup long-grain white rice
• 2 cups chicken broth
• 1 onion, finely chopped
• 2 garlic cloves, minced
• 1 teaspoon dried thyme
• 1/2 cup sour cream
• Chopped parsley for garnish

Directions

1. Seasoning the Pork: Begin by seasoning the pork chops with salt and pepper to taste. Heat olive oil in a skillet over medium-high heat and sear the pork chops until golden brown on each side. Set aside.
2. Preparing the Rice: In the same skillet, add the chopped onion and minced garlic. Sauté until soft and fragrant. Stir in the rice, coating it well with the onion mixture.
3. Combining Ingredients: Place the seared pork chops back into the skillet on top of the rice. Pour the cream of mushroom soup and chicken broth over the pork chops. Sprinkle dried thyme evenly across the top.
4. Cooking the Dish: Bring the mixture to a simmer, then reduce the heat to low. Cover and cook for about 30 minutes, or until the pork chops are cooked through and the rice is tender.
5. Final Touches: Remove from heat and let it sit for a few minutes. Stir in sour cream for a creamy finish. Garnish with chopped parsley before serving.

Nutrition Facts

Tips and Tricks

1. For a deeper flavor, brown the pork chops well on each side.
2. Use low-sodium chicken broth and cream of mushroom soup to control the saltiness.
3. Let the dish rest for a few minutes after cooking to allow the rice to absorb all the flavors.

Historical & Cultural Overview

Pork chop and rice dishes have a universal appeal, but when combined with the creaminess of mushroom soup, it becomes a comforting staple found in American cuisine. This dish reflects a blend of simplicity and comfort, making it a favorite in households across the country.

Reviews & Rating

Olga Novicka :

October 10, 2024

Fitness cool recipe. I love more and more rice !